Amount of Total lipid (fat) in Rice, white, medium-grain, enriched, cooked

Cereal Grains and Pasta

In 100 g (Grams) of Rice, white, medium-grain, enriched, cooked there is 0.21 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Rice, white, medium-grain, enriched, cooked.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

Rice, white, medium-grain, enriched, cooked

Rice, white, medium-grain, enriched, cooked is a type of Cereal Grains and Pasta. The most significant nutrients in Rice, white, medium-grain, enriched, cooked are listed below.

Water 68.61 g 68.61%
Energy (calorie) 130 kcal
Energy (joule) 544 kJ
Protein 2.38 g 2.38%
Total lipid (fat) 0.21 g 0.21%
Ash 0.21 g 0.21%
Carbohydrate, by difference 28.59 g 28.59%
Fiber, total dietary 0.3 g 0.3%
Calcium, Ca 3 mg
Iron, Fe 1.49 mg
Magnesium, Mg 13 mg 0.01%
Phosphorus, P 37 mg 0.04%
Potassium, K 29 mg 0.03%
Sodium, Na 0 mg
Zinc, Zn 0.42 mg
Copper, Cu 0.038 mg
Manganese, Mn 0.377 mg
Selenium, Se 7.5 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.167 mg

Nutrients in Rice, white, medium-grain, enriched, cooked